A new premium quality basmathi that is golden cream in color . It is dry, fluffy, and elongates to double its length after cooking. Provides a wonderful taste and aroma. Suitable for home and restaurant to cook. Good to cook with nasi minyak, briyani rice and many more cuisines.

Unique feature of basmathi, in order for the basmathi grains to obtain their unique flavour, they have to be aged for long periods of up to a year, though some premium brands aged theirs for much longer. Jasmine basmathi rice brand are special varieties. After cooking the grains become elongated, light, dry and fluffy, making it a delightful experience for each meal.